Larousse Gastronomique Recipe Collection - Meat, Poultry & Game

A COMPREHENSIVE GUIDE TO PREPARING EVERY TYPE OF MEAT, POULTRY, AND GAME, WITH MORE THAN 800 ESSENTIAL RECIPES AND NEARL

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Pages 550 Page size 428.58 x 601.2 pts Year 2009

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A COMPREHENSIVE GUIDE TO PREPARING EVERY TYPE OF MEAT, POULTRY, AND GAME, WITH MORE THAN 800 ESSENTIAL RECIPES AND NEARLY 200 ADDITIONAL RECIPES FOR BASICS SUCH AS PASTRIES, CONDIMENTS, GARNISHES, STUFFINGS, MARINADES, AND MORE. -~-

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